Please reach us at dundaspub@gmail.com if you cannot find an answer to your question.
11AM to 10PM Tuesday to Thursday
11AM to 1AM Friday and Saturday
11AM to 10PM Sunday
65 seated
Yes, please email us for available dates and details. Review our Private Party menus from Dundas chef Ken of Nellie James, chef Anthony of Heritage Pantry, or Jonny Blonde
Not at this time.
Yes, there will be corkage fees and minimums. Please inquire by email.
Very tasty pub food - changes with season and often.
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